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The edible coating formulated with liquid acid whey protein and bioactive compounds and biodegradable packaging for safety of probiotic cheese (EEZ7)

Project number
LT08 – 2 – LMT – K – 01 – 046
Department code
EEZ7
Sadarbības partneri

Lithuanian University of Health Sciences; Nofima - Kingdom of Norway; BioCC, Estonia

The role of the institution in the project
Projekta partneris
Project start date
Project end date
Scientific leader
Dr.sc.ing. Sandra Muižniece-Brasava
Projekta iestāde
LLU
Submitted on: 11/01/2021